
A PRIVILEGED SITE
The terroir, this idea so French that the word has no equivalent in any other language.
The terroir is the genetic heritage of great wines. Without it, nothing is possible, but it is only truly revealed thanks to the work and persistence of men.
Indeed, without this attention and this passionate effort of men, never would a gravel mound, however "privileged" it may be, have become a great vineyard. It was necessary to choose the most adapted grape varieties, define the conditions of their cultivation, refine the winemaking and maturing techniques. This work lasted nearly five hundred years.
To bring fertility to the plants, we use winter sowing, which serves as green manure. It is a mixture of legumes and cereals that creates organic matter, promoting soil fertility.
Organic & biodynamic farming
The vines are grown organically according to the principles of biodynamics.
These practices meet very specific specifications. In addition to this, we implement other actions that promote the life of our soils and reduce our environmental impact. Promoting the terroir through living things...
The philosophy of Mas Llossanes is above all the use of natural terroir, to rediscover authenticity in our vintages.
Since 2016, the vineyard has benefited from biodynamic and organic cultivation. We ban all products of chemical origin and the harvests are done exclusively by hand. In the vineyard, it is important for us to promote the natural balance of the ecosystem.

One of the main values of Mas Llossanes is family value.
Everyone is doing their bit to ensure the dynamism of the area.
Mas Llossanes is not just a wine estate, it is an adventure with several individuals sharing a common passion.

Family values at the heart of the adventure.
One of the main values of Mas Llossanes is family value.
Everyone is doing their bit to ensure the dynamism of the area.
Mas Llossanes is not just a wine estate, it is an adventure with several individuals sharing a common passion.


